Rolo Brownies

Chewy gooey brownies

Makes about 12 brownies


Ingredients

  • 4oz chocolate
  • 6oz melted butter
  • 10oz caster sugar
  • 2 eggs
  • 6oz plain flour
  • 2oz cocoa powder
  • 4 tubes of rolos

Method

  1. Preheat your oven to 180ºC/Gas Mark 4 and line a square tin with baking paper.
  2. Mix together the melted butter and sugar, and mix well until smooth.
  3. Add the eggs and mix.
  4. Melt the chocolate and add it to the mixture.
  5. Sieve the flour and cocoa powder and mix well until smooth.
  6. Fold the rolos into the mixture until all the rolos are covered.
  7. Pour the mixture in the square tin and bake for 20-25 minutes (depending on your oven it could be longer).
  8. Leave to cool then cut into squares.
  9. Serve and enjoy!

Brownies

Yummy brownies. Great for chocoholics!

Makes about 12 brownies 


Ingredients

  • 8oz chocolate
  • 6oz melted butter
  • 10oz sugar
  • 2 eggs
  • 6oz plain flour
  • 2 tsp Vanilla
  • 2oz cocoa powder

Method

  1. Preheat your oven to 180ºC/Gas Mark 4. Line a square tin with baking paper.
  2. Mix together the melted butter and sugar, and mix well until smooth.
  3. Add the eggs and vanilla extract and mix.
  4. Melt half of the chocolate and save half.(4oz melted,4oz not)
  5. Add the melted chocolate and stir.
  6. Sieve the flour and cocoa powder and mix well until smooth.
  7. Add the un-melted chocolate chunks and mix until all are covered by the mixture. 
  8. Pour the mixture in the square tin and bake for about 20-25 mins (depending on your oven it could be longer)
  9. Leave to cool, then cut into squares (any size you want)
  10. Enjoy-they won’t last long!